上海物光手持糖量計（鹽度）WZS S1
| 用途 | 型號 | 測量范圍 | 精度 |
| Honey蜂蜜 | WZS N3 | 58~92%Brix | 0.5% Brix |
| 38~43oBe' | 0.5oBe' | ||
| 12~27%Water | 1%Water | ||
| Salinity鹽度 | WZS A1 | 0~100‰ | １‰ |
| 1.000~1.070 | 0.005 | ||
| WZS A2 | 0~28% | 0.2% | |
| WZS A3 | 0~35% | 0.5% | |
| WZS S1 | 0~100‰Salinity | １‰ | |
| 1.000~1.070 | 0.005 | ||
| 0~10%Brix | 0.1% | ||
| WZS S2 | 0~28%Salinity | 0.2% | |
| 0~32%Brix | 0.2% | ||
| Alcohol 酒精 | WZS L1 | 0~80%v/v | 1% |
| WZS L2 | 0~80%w/w | 1% | |
| Refractive Index折射率 | WZS ND2 | 1.3330~1.3800 | 0.001RI |
| WZS ND4 | 1.440~1.520 | 0.001RI | |
| Emulsion 礦山乳化液 | WZS EM1 | M10 0~15% | 0.5% |
| MDT 0~15% | 0.5% | ||
| Milk豆漿，牛奶含水 | WZS MK1 | 0~25% Soybea Milk | 1% |
| 0~32% Brix | 0.2% | ||
| Gemmological寶石 | WZS GEM1 | 1.30~1.81 | |
| Battery/Coolants/Antifreeze/Cleaner冰點儀，防凍液 | WZS C4 | EG:-50oC~0oC G13 | 5oC |
| PG:-50oC~0oC G11/12 | 5oC | ||
| CW:-40oC~0oC SRFI | 10oC | ||
| BF:1.10~1.40KG/L | 0.01KG/L |
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